Most Active Stories: Nutrition

  1. Mauritania: Malnutrition Has No Season in Nouakchott

    At the health centre in Dar Naim, a working class neighbourhood of Nouakchott, the building for malnourished children is always full: in rural areas the seasons and crops affect malnutrition levels whereas in the capital this phenomenon remains constant throughout the year.

  2. Uganda: U.S.$21 Million Sweet Potato Project to Aid Food Security, Nutrition

    The International Sweet Potato Centre has launched a $21.25 million research project in Uganda that will develop nutritionally enhanced sweet potatoes, in a project to reduce health problems related to vitamin A deficiency and improve food security in sub-Saharan Africa.

  3. Uganda: Nutrition- Nation's Elderly Are Malnourished

    AT 80 years, Mzee Kiwanuka is literally living like a baby. With all his teeth gone, he no longer enjoys beef, his favourite delicacy. His appetite and taste for food has also drastically taken a slump. He is battling old age in isolation.

  4. Uganda: Australia Pledges Sh173 Billion to End Hunger

    THE Australian government has pledged about sh173b to fight hunger in Uganda and other African countries in the next four years.

  5. Nigeria: In Jos, 'Gwote' is a Delicacy

    Every town has one popular delicacy that helps to define it. For Jos, capital of Plateau state, Gwote may be the meal of choice.

  6. South Africa: Food Security Crucial to Avoid Hunger Catastrophe

    One in four South African children under five-years-old suffers from moderate or severe malnutrition, and ongoing climate change as a result of global warming is most certainly going to increase this number as food insecurity becomes more pervasive.

  7. Mauritania: Malnutrition Has No Season in Nouakchott

    At the health centre in Dar Naim, a working class neighbourhood of Nouakchott, the building for malnourished children is always full: in rural areas the seasons and crops affect malnutrition levels whereas in the capital this phenomenon remains constant throughout the year.

  8. East Africa: 20 Million People At Risk of Famine

    IN the 50 years since the era of independence began, Africa has come a long way. Our freedom is enshrined in law. Embassies of African nations operate around the world but we are not fully free and cannot be until we end the chronic hunger that afflicts nearly 220 million Africans every day.

  9. Gambia: WB Nutrition Specialist, Gambian Author Meet VP

    Aja Dr Isatou Njie-Saidy, vice president and minister of Women's Affairs, last Friday, in separate but similar engagements, received in audience the senior nutrition specialist of the World Bank for Africa region, Menno Mulder Sibanda; and Yahya Ceesay, author of a book entilted: 'Women are nation builders'.

  10. Nigeria: Good Nutrition - Key to Healthy Mothers, Kids

    The importance of proper nutrition for reproductive mothers and their babies has been re-emphasised as it brings about healthy and long life.

  11. Ghana: More Educated Ghanaians Eat Fatty and Junk Foods

    Many educated Ghanaians are patronizing usually unhealthy and fatty junk foods that have been packaged and made more attractive to their own detriment.

  12. Nigeria: Dietitians Want Functional Poverty Alleviation Programme

    A cross section of Dietitians in Enugu, have observed with dismay the resurgence of severe malnutrition among children under the age of five in the country..


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